Texas Ranch Chili With Beer!
4 lbs of hamburger meat
2 lbs of sausage
2 14.5 oz. cans of stewed tomatoes
1 can of Rotel tomatoes
1 can of tomato sauce
1 beer (I prefer Shiner Bock!)
1/4 cup of chili powder (More if you want!)
1/2 teaspoon of salt
1/2 teaspoon of pepper
Brown hamburger meat, sausage and onions.
Add stewed tomatoes, tomato sauce, Rotel tomatoes, beer and spices.
Mix and simmer for 30 minutes.
Serve with tortilla chips and guacamole.