FlunkingFamily

A favorite family recipe.  These blondies are heavenly.  They are the best Praline Blondies ever!
Praline Blondies

He’s the boss. The Big Man. They call him The Ranch Foreman.

When Someone Says Something Brilliant, I Call It The “Quote of the Day!” (I swear this is true! It just happened two days ago!)  Enjoy!

Situation:  At my 60th birthday party, after a round of compliments to me and my friends about how young we all looked… One of my friends said, “Well, the good…

I LOVE Pork Ribs. They’re easy to make and so incredibly versatile. When I make a batch, I make a lot. I  start out serving them as ribs with BBQ sauce. Then, I pull the meat off the bones, shred it and make pork tacos or sliders. After that, I make mash potatoes and gravy, and put pork in the middle of it. I call it Karen’s Slop!  My family loves it!

Forget Pimientos – Go For Gusto! Use Double Stuffed Jalapeño Garlic Olives To Create A Mouth Full Of Delight Introducing The Jalapeño Garlic Olives & Cheese Sandwich

I kept being told, “roast the cauliflower,” so I did.  I discovered it dramatically changes the taste ~ to a more nutty and savory flavor.  Steamed cauliflower soup is sweeter.…

I live on a Texas Cattle Ranch. We hold our beef to a higher standard. It must be tender, and full of flavor. Plus, a Ribeye Roast is an expensive cut of meat. You don’t want to mess it up. Here’s our recipe! 

My Kids Favorite Appetizer! (David Loves Bacon Bites Too) Ingredients Bacon – One thick bacon slice per hot dog Hot Dogs Plus Toothpicks Directions Wrap one strip of bacon around…

Ingredients 4 tsp. butter 1/2 cup of diced onions 1/2 cup of celery 1/3 cup of flour 4 cups of chicken broth 2 cups of whole milk 4 large baked…