Making Wild Plum Jelly – An Ekstrom Family Tradition!

Making Wild Plum Jelly – An Ekstrom Family Tradition!

Every summer the Ekstrom’s make homemade wild plum and mustang grape jelly.
It’s a family affair. Everybody, young and old, helps.

As Texas cattle ranchers, going back at least five generations, we do it the old fashioned way.
Like they did in the old days. When they didn’t have manufactured  preservatives or manufactured pectin. (You don’t need it.)

It’s fabulous! Try it!

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The Best Pink Lemonade Pie

The Best Pink Lemonade Pie

Simple and Refreshing! And Soooooooo.... Easy! Ingredients: 1 gallon of your favorite vanilla ice cream 1 can of Pink lemonade frozen concentrate (12 oz.) 1 ready-made pie crusts Directions: Crust:…Read more
Stranger Danger Joke!

Stranger Danger Joke!

 I picked up a hitchhiker last night. He seemed surprised and, asked, “Thanks but aren’t you worried about picking up a stranger?” How do you know I’m not a serial…Read more