I LOVE Pork Ribs. It’s easy to make and so incredibly versatile. When I make a batch, I make a lot. I start out serving them as ribs with BBQ sauce. Then, I pull the meat off the bones, shred it and make pork tacos or sliders. After that, I make mash potatoes and gravy, and put pork in the middle of it. I call it Karen’s Slop! My family loves it!
Savory
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Delicious Pork Sliders
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Pulled Pork Tacos
A Rancher’s RecipeI LOVE Pork Ribs. It’s easy to make and so incredibly versatile. When I make a batch, I make a lot. I start out serving them as ribs with BBQ sauce. Then, I pull the meat off the bones, shred it and make pork tacos or sliders. After that, I make mash potatoes and gravy, and put pork in the middle of it. I call it Karen’s Slop! My family loves it!
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Terry’s Refreshing Spinach, Avocado Salad Recipe
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By Mary Claire Ekstrom My nephew swears Superman eats this and loves it! Your kids will too!
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This recipe is great because of how simple it is. It can be whipped together in 5 minutes or less, with little cleanup afterwards. I think the dip goes great…
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Get The Kids To Make It ~ So You Can Stay In Your PJ’s! By Mary Claire Ekstrom Ingredients 1 can of crescent rolls 4 mozzarella cheese sticks 16 beef…