Don’t Buy a Mix. They are too sweet. Too syrupy. Too Expensive.
David’s Margarita Recipe
(Makes One Margarita)
1 jigger fresh lime juice (Figure one lime per jigger of lime juice)
1 jigger Casamigos Reposada tequila (any tequila will do, this is my current favorite)
1 jigger Cointreau
In a cocktail shaker, add ice, fresh lime juice, tequila and Cointreau
(Quantity of ice does not matter – you just want to chill the mixture)
Run lime wedge around rim of chilled glass and spice the rim with Tajin
(I sprinkle a layer of tajin in a small dish, then rub the rim of the glass in the tajin)
Fill the glass with ice.
Strain Margarita mixture into glass. Add lime wedge.
Nothing goes better with a great magarita than enchiladas. Try these! The BEST! Traditional Mexican Beef Enchiladas