Drinks and AppetizersFlashes of BrillianceKid’s Quote of the DayRecipes The Perfect Ice Cube by Karen Ekstrom October 10, 2015 written by Karen Ekstrom October 10, 2015 Big, Chunky Pieces of Ice… With Lemon! Enjoy! By Mary Claire Ekstrom Materials Lemon Water Cupcake Dish Directions Slice lemon. Place slices in cupcake holes. Fill with water. Freeze. In 15 minutes, your ice cubes should be ready! Flunking Family.comLemonMary Claire EkstromThe Perfect Ice cube 0 comment 0 FacebookTwitterPinterestEmail Karen Ekstrom previous post Donna Veale’s Not So Scary Halloween Decorations next post Pintrest Fail: So You Think You Can Remove Mold? You may also like Best Pork Chop Recipe Ever!A Rancher’s Recipe January 25, 2020 Crock Pot Creamy Chicken Tortilla Soup January 25, 2020 The Junior League’s Carrot Cake (Delicious!) January 17, 2020 David’s Egg Nog Recipe January 17, 2020 Salmon Cheese Spread January 7, 2020 Swanky Egg and Cheese Casserole December 12, 2019 Quick & Easy Caramel Chocolate Pie November 29, 2019 Incredibly Delicious Cannelloni with Meat Filling November 29, 2019 White Almond Wedding Cake November 21, 2019 Chocolate Teasers ~ Meringue Cookies with Chocolate Swirls November 3, 2019 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment. Sign me up for the newsletter! This site uses Akismet to reduce spam. Learn how your comment data is processed.