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Take a trip back in time, to your Grandmother’s house and enjoy, once again, the praline cookies she made for you!
Ingredients
1/2 cup Butter
1 tsp. Vanilla
1 1/2 cup Flour
1 1/2 cup Light Brown Sugar
1 Egg
1 1/4 cup Chopped Nuts
Directions
Cream butter. (Have butter at room temperature or slightly cooler. Don’t melt butter. This will lead to flat cookies.)
Add brown sugar and cream well.
Add egg and vanilla. Mix well.
Add flour. Mix well.
Bake approximately 10 minutes at 325 on an ungreased cookie sheet.
Enjoy!
