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A Breakfast Classic
I am a huge fan of Bagels & Lox. It’s my splurge breakfast when I’m on vacation.
I’m not sure why I don’t make it at home. It’s so easy!
Ingredients
Bagel
Cream Cheese
Purple Onions, sliced and sautéed
Green Chilis
Tomato, sliced and raw
Capers
Lemon, sliced
Smoked Salmon
Directions
Cut the bagel in half. Toast. Spread Cream Cheese on bagel. Top with Salmon, onion, chilis, and capers. Squirt a little lemon on and dig in!
